FREE COFFEE - Washed Papua New Guinea
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Produced in the Eastern Highland Provence at about 1600 meters above sea level. This high grown coffee has a light body and a muted acidity. With notes of chocolate and a sweet aroma, it has a sweet caramelised after taste.
Region: Eastern Highland Provence, Papua New Guinea, Asia
Tasting Notes: Apple, Light, Caramel
Roast Degree: 8/10 - Dark
Altitude: 1600 masl
Recommended Equipment: French Press, Espresso Machine, Moka Pot