Using a natural decaffeination preserves the coffee’s integrity, flavor, and aroma. Chemical-free decaffeination that retains the clarity, aroma, and complexity of the original coffee.
Region: Andean, Colombia, South America
Tasting Notes: Milk Chocolate, Sugarcane, Caramelised Berries
Roast Degree: 6/10 - Medium
Varietal: Castillo
Altitude: 1200 - 1800 masl
Process: Sugarcane Decaffeinated
Recommended Equipment: Aeropress, Espresso Machine, Moka Pot
Size
125gmVariant sold out or unavailable
250gmVariant sold out or unavailable
Grind
AeropressVariant sold out or unavailable
Cold BrewVariant sold out or unavailable
Whole BeansVariant sold out or unavailable
SieveVariant sold out or unavailable
French PressVariant sold out or unavailable
SiphonVariant sold out or unavailable
Metal FilterVariant sold out or unavailable
Paper FilterVariant sold out or unavailable
Moka PotVariant sold out or unavailable
South Indian FilterVariant sold out or unavailable
EspressoVariant sold out or unavailable
TurkishVariant sold out or unavailable
Regular price
Rs. 850.00
Regular price
Sale price
Rs. 850.00
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